Fine Dining in Honolulu, Reimagined
Polynesian Tasting Menu
A fine dining Honolulu experience you wont find at any other Honolulu restaurants. The traditional Luau menu reaches a new level as a multi-course culinary journey across the different islands of Polynesia.
Course 1
Hawaiʻi
Lomi Lomi Salmon with Taro Chips & Tossed Green Salad
Traditional lomi lomi salmon prepared with fresh island tomatoes, Maui onions, and citrus, served alongside crisp taro chips and a delicately dressed selection of locally inspired greens.
COURSE 2
New Zealand
Slow-Braised Lamb with Basmati & Quinoa
Tender, slow-braised lamb infused with aromatic herbs and spices, presented over a balanced blend of basmati rice and quinoa for a rich yet refined island-inspired dish.
course 3
Tonga
Guava Braised Short Rib with Taro Mash
Succulent short rib braised in a subtly sweet guava reduction, paired with smooth, creamy taro mash for a harmonious blend of savory depth and tropical flavor.
Course 4
tahiti
Tahitian Poisson Cru with French Crostini
A refined interpretation of Tahiti’s classic poisson cru, featuring fresh fish marinated in citrus and coconut milk, complemented by finely diced vegetables and served with house-made French crostini.
Course 5
fiji
Spicy Coconut Shrimp Curry & Canoe Crop with a Tabbouleh side
Plump shrimp simmered in a fragrant coconut curry with a touch of heat, served alongside seasonal canoe crops and a bright tabbouleh-style salad for balance and freshness.
Course 6
Samoa
Tropical Fresh Fruits and Tart Lilikoi Haupia
A refreshing selection of seasonal tropical fruits accompanied by silky lilikoi haupia, offering a light and elegant finish to the culinary journey through the Polynesian Islands.
What makes this one of the best places to eat in Honolulu
Each dish is paired with a performance so it feels like an experience - not just a show.
Sarah p.
We loved that it wasn’t a buffet. The food felt like fine dining, perfect for a special night out!
kalani p.
From start to finish, everything felt elevated -service, food, and entertainment.
Louis s.
For Guests Looking for More than just dinner
An Elevated Alternative to Traditional Restaurants
While many restaurants in Waikiki focus on convenience and volume, this experience is designed around quality and intention. The limited seating and coursed format allow for a higher level of detail in both the food and the overall atmosphere.
For guests seeking fine dining in Honolulu, this offers a clear alternative to crowded dining rooms and standard menus.
