Our Dining Concept
The Diamond Head Luau show displays the different cultures of Polynesia - and we want our guests to experience the same variety with our unique "Food Festival" dinner concept. In partnership with some of the top restaurants and up-and-coming vendors in Hawaiʻi, each guest will receive one (1) ticket to each of our eight (8) vendors' stations to try their signature dishes for a true "taste of Hawaiʻi"
Venison Yakisoba Noodles
Served with locally sourced veggies
Dairy Free | (contains sesame seeds)
Kalua Pig Sliders
Served on a taro toll with a side of Lomi Lomi & fresh pineapple
Soy Free | Nut Free | Dairy Free without lilikoi sauce
Vegetarian/Vegan Alternate Menu
Request a vegan alternative plate! Select this option during checkout.
Vegetarian | Vegan | Nut Free (except brownie)
Potato Fritters with Garlic Aioli Sauce
Okinawan Sweet Potatoes
Penne Pesto Pasta Salad
Tofu Poke (Substituted with quinoa salad for Vegan Requests, poke contains oyster sauce)
Roasted Veggies with saffron rice
Brownies with Macadamia Nuts (Substituted with baklava for Vegan Requests, brownies contain dairy)
*Vegan/Vegetarian Requests cannot be accommodated for same-day Lūʻau bookings after 11:30 AM.